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Red Snapper Fillets
  • Red Snapper Fillets

Red Snapper Fillets

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Red snapper is an excellent choice for a whole grilled fish, a broiled fillet, or as the main ingredient in fish tacos. Its lightly sweet flavour goes well with almost any seasoning.
 
 
 

  • Place olive oil, lemon zest and juice, orange juice and honey into a dish. Add the snapper fillets and turn the fish through the marinade.


    Heat a dash of oil in a frying pan. 


    Cook the fish for 7-8 minutes over medium heat, turning once during cooking.

  • The actual food product may vary slightly from the image provided!

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